On Friday evening, we plan to have a bourbon based, cooking clinic hosted by the convention as a free clinic for all registered guests.  The clinic will be presented by local chefs who will teach our guests about the ambiance of bourbon based fine food, with an emphasis on deserts and cocktails.  The clinic will be presented on Friday May 15, 2015 from 6:30pm to 9pm in the convention hotel, the Campbell House. 

  We will enjoy extra large clinic rooms, on-site audio/visual technical support, and the best of clinicians during the convention.
  The clinic rooms are all in close proximity to each other, and to the rest of the convention accommodations, with ample close-by restrooms.